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Sweets are not a hindrance to a slim figure

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Looking at the slender Hollywood beauties, it is hard to believe that some of them are sweet tooth. Meanwhile, this is exactly so. Everyone just has a secret how to minimize harm from sweets.

Katy Perry: like a child

“In my love for lollipops, I have not gone far from children,” the singer admits. “It’s another thing that I am a real gourmet. I only choose natural caramel without dyes and flavors and with an original taste, such as mangoes”. Cathy, however, is aware that sweets spoil your teeth. And therefore, it allows itself to "fall into childhood" no more than once or twice a week.

Sarah Jessica Parker: For Fun

The star of "Sex and the City" loves ice cream the most, especially creamy with chocolate chips. “In the summer I eat it almost every day. And by the way, I do it without the slightest remorse. And all because I’m sure: what you get so much pleasure from can’t do you any harm”.

Sandra Bullock: Weekend Dessert

“I will not hide that I love sweets,” the actress admits, “especially chocolate and Viennese strudel, but I can’t afford them every day, otherwise goodbye, a figure and new movie roles!” Sandra organizes a day of forbidden sweets on Sundays, and the rest of the time strictly monitors food.

Nicole Scherzinger: job saves

“I was born in Hawaii and so I’m ready to sell my soul for pancakes made from dried bananas with coconut syrup and macadamia nuts in chocolate sauce. I think I can get five kilograms just thinking about these dishes "- the singer laughs. Fortunately, she often simply has no time to think about her favorite treats - almost all her time is spent on rehearsals and shows.

Taylor Swift: Morning Sweet Tooth

“Usually I start the day with sweet cereal or cookies with filling. Of course, this is not the right breakfast, but thanks to it I can control my passion for sweets.”, - the singer admits. Judging by the lack of excess weight, she succeeds.

The article was published on the materials of the magazine "Good advice" 10/2013

Photo: PR

Material prepared by Julia Dekanova

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